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  1. Home /
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  3. Vol. 3 No. 2 (2024)

Vol. 3 No. 2 (2024)

Published: 2024-11-01

Full Issue

  • Tam Sayı (Türkçe)

Articles

  • Forgotten Kyrgyz Cuisine Dishes Creating Standard Recipes of Forgotten Kyrgyz Cuisine Dishes Creating Standard Recipes

    Ümit Sormaz, Gülmira, Nadira
    5-15
    • PDF (Türkçe)
  • Sosyal Yaşam Merkezinden Hizmet Alan Bireylerin Sportif Rekreasyonel Aktivitelere İlişkin Sağlık İnançları

    Ramazan Kızıl, Nurkan Yılmaz
    16-39
    • PDF (Türkçe)
  • Mardin City Arab Ethnic Culinary Culture Arab Ethnic Culinary Culture and Mardin City

    Mehmet İhsan Okumuş, Yılmaz Seçim
    40-49
    • PDF (Türkçe)

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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
 
ANATOLIA SOCIAL RESEARCH JOURNAL
Publisher: Assoc. Prof. Dr. Murat Arslandere - Publishing Place: Turkiye - ISSN: 2822-6739
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